Brunch-Deece Corn Pancakes

Ingredients
4 tablespoons waffle batter
2 handfuls yellow corn
2 pats butter
1 tablespoons "maple" syrup

Utensils
1 spatula
1 frying pan
1 grill-station
1 white plate
1 knife
1 fork

Preparation
Melt and spread 1 pat butter in 1 frying pan on medium heat on 1 grill-station. Pour 2 tablespoons of waffle batter into the pan. Sprinkle 1 handful of corn on the forming pancake. Trust me on this one. When the forming pancake is sufficiently cratered, flip it with the spatula. Remove from heat when done, and place on 1 white plate. Repeat process using remaining butter, batter, and corn. Drizzle this pair 'o' pancakes with 1 tablespoon "maple" syrup. Sad Breakfast.

 Rating: Deecequalified. This is literally the same pancake recipe, + corn.

Brunch-Deece Fried Egg Sandwich

Ingredients:

One english muffin

Two slices of ham (from the sandwich station)

Two slices of cheese of your choosing (from the sandwich station)

One fried egg (from omelet bar, or fry one yourself!)

Preparation:

-Cut one english muffin in half and toast to a crispy perfection worthy of the Deece

-Quickly place the cheese slices on top of one half of the hot toasted muffin

-Add the ham slices (folded in half)

-Ask the omelet bar for one friedegg OR

-Ask for one whole egg and fry it yourself at the stir fry station (they always have eggs back there, just don't be afraid to ask for one!) keeping the yolk runny if you like it like that

-Place fried egg on top of hamand cover with the other half of the english muffin

-Finally, bite into this wonderful, tasty, wholesome, all-american, protein-packed, part of your complete breakfast!

Rating: Deecent