Friday, February 4, 2011

South-of-the-Border-Deece Quesadillas



Ingredients:
1 Tortilla (from sandwich station or bread box)
2 handfuls of shredded cheese (from salad bar)
1 scoop beans (from vegan station) OR
3 slices of ham or turkey (from sandwich station)

DO NOT USE JELLO
optional Brads Granola (jaykay....?...)

Preparation:
-Spread cheese and other fillings of your choice on one half of your Deece tortilla ("wrap" as they call it here where we are so far north of the border that we are actually closer to being south of the other border ourselves)
-Put in panini press (it is best if there is nothing else in there or else the top of the press won't reach the quesadilla)
-Grill until it is crispy on the outside and melty on the inside

Rating: Deecent

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